Name:

Dr. Shobha Rao

Year of Birth:

b.1951

Education:

M.Sc., Ph.D.

Specialization:

Human Nutrition, Biometry

Honours:

Member, Board of Studies - Foods & Nutrition, M.S. University, Baroda; Ad-hoc Board of Studies - Health Sciences, Biometry & Nutrition, Basic Medical Sciences, University of Pune; Associate Editor, Public Health Nutrition - an international Journal, published by CABI

Contact:

srao@aripune.org, raoari@yahoo.com

Patents:

Publications:

1

Gokhale Mk, Kanade An, Rao S, Kelkar Rs, Joshi Sb, & Girigosavi S T Female literacy: The multifactorial influence on child health in India. Ecology of Food and Nutrition, 2004 43(4), 257-278 (IMF 0.43)

2

Joshi S, Rao S, Gowikar A, Patwardhan M, & Bhonde R Fish oil supplementation during pregnancy reduces risks associated with adult diseases in offspring of rats. J Nutrition 2003, 133, 3170-3174 (IMF 3.25)

3

Yajnik Cs, Fall Chd, Coyaji Kj, Hirve S, Rao S, Barker Djp, Joglekar Cv, Kellingray S Neonatal anthropometry - a Thin-fat Indian Baby : Pune Maternal Nutrition Study. Int J Obesity 2003, 27, 173-180 (IMF 2.2)

4

Rao S Statistical Appraisal of Biological Individuality. J Statistical Plannning & Inference, 2002, 102, 139-147. ( IMF 0.37)

5

Rao S, Yajnik CS, Kanade AS, Fall CHD, Margetts BM, Jackson AA, Shier S, Joshi S, Rege S, Lubree H Intake of micronutrient-rich foods in rural Indian mothers and size of their babies at birth. (Pune Maternal Nutrition Study), J Nutrition, 2001,131,1217-1224 (IMF: 037)

6

Rao S Nutritional status of the Indian population J Biosciences, 2001, 26,4 Suppl, 481-489. ( IMF : 0.37)

 

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